Rosemary Olive Oil
Rosemary Olive Oil
Infused by nature, not by process — The Quail and Olive’s Rosemary Co-Milled Olive Oil is made by pressing fresh, aromatic rosemary with ripe California olives on the day of harvest. The result is a smooth, earthy oil with a deep herbal flavor that’s both comforting and bold.
Incredibly versatile, this oil shines with sautéed beef or chicken, roasted vegetables, and hearty marinades. Try it brushed on potatoes or bread before baking for a deliciously savory finish.
Perfect Pairings: 25 Star • Mission Fig • Plum Basil • Tuscan Melody • Elderberry • Blackberry • Raspberry Basil