Events
The Quail & Olive presents
Crawfish Boil & Cajun Sausage-Making Demo
led by Chef Peter Brabeck
Chef Peter has worked alongside some of the Big Easy’s best and will show you how to craft bold, flavorful Cajun sausages from scratch
Learn the know-how behind traditional Cajun sausage
🎶 Enjoy live Cajun tunes
🍴 Feast on spicy, savory Louisiana classics
🌟 Come ready to enjoy and socialize with others!
Saturday, June 14
5-8pm
Sign up for our Crawfish Boil Party Here!
________________________
Cooking Demo & Happy Hour with Big Sur Vineyard!
Join us at the Quail and Olive for a fun Happy Hour Cooking Demo featuring delicious recipes paired with wines from Big Sur Vineyard.
Join us for a fun and interactive evening on our outdoor patio! Sip on hand-selected wines from Big Sur Vineyard while learning how to create delicious dishes using premium ingredients from The Quail & Olive.
Our resident epicurean, Camilla Mann, will guide you through each step of the cooking demo, sharing expert tips, pairing insights, and clever kitchen tricks along the way. Whether you're a seasoned cook or just getting started, you'll walk away inspired and ready to wow your guests.
Cam has thoughtfully paired each dish with both wines and olive oils to highlight their flavors and elevate your home cooking game. So sit back, relax, and enjoy a flavorful evening of food, wine, and fun.
Note: Must be 21+ to attend. The event is held on our patio — bring a sweater for the cool evening air!
Saturday, June 21
6-8pm
Sign up for our Happy Hour with Big Sur Vineyard Here!
________________________
Paella!
featuring Culinary Epicurean Camilla Mann
Dive into the vibrant world of Spanish cuisine with an evening centered around one of Spain’s most iconic dishes — paella!
Join our resident epicurean, Camilla Mann, as she demonstrates how to craft the perfect pan of paella using fresh, in-house ingredients. Discover regional variations, essential pantry staples, and the secrets to building rich, complex flavors — from creating a perfect sofrito to mastering the rice-to-liquid ratio and working with saffron.
This two-hour in-person demo features live music, delicious tapas, local wines, and, of course, a generous serving of paella. Sit back, relax, and enjoy as Cam brings this beloved dish to life for a night full of flavor and fun!
Saturday, July 12
6-8pm
Sign up for our Paella Party Here!
________________________
A Spooky Paella Party, featuring cuddle fish ink and an assortment of festive toppings.
Saturday, October 25
5-7pm
Sign up for our Spooky Black Paella Party Here!
________________________